Iceberg Wedge - Apple Wood Smoked Bacon, Tomatoes, Maytag Blue Cheese
Dressing ..............................................................$6.50

ENTREES
- Shrimp & Scallops ~ Tomato Basil Garlic White Wine over Spinach Risotto......................................... ........$22.95
- Parmesan Crusted Chicken Breast with Artichoke Hearts ~ Lemon Caper Butter Sauce .............................. $16.95
- Veal Scallopini with Fine Herbs ~ Champagne Mustard Demi Glaze Sauce....................................................$25.95
- Wood Grilled Rack of Lamb ~ Bordelaise Sauce ........................................................................................
$31.95
- Crispy Grilled Duck Breast ~ Cinnamon & Sugar dusted ~ Orange Sauce.....................................................$23.95
- Filet of Beef Tenderloin ~ Grilled or Au Poiure with Green Peppercorn Sauce..............................................
$24.95
- Bone-In Pork Chop with Apple Chutney ....................................................................................................
$22.95
- Macadamia Nut Crusted Grouper ~ Red Thai Curry Coconut Sauce............................................................$26.95
- Cedar Roasted Salmon ~ Balsanuc Honey Glaze ........................................................................................
$22.95
All entrees served with house salad, starch and vegetable of the day.

